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On the sample cupping fruity and floral aromatics
This volcanic process coffee is jammy with notes of cacao nibs
On the cupping table it showed marzipan sweetness and kiwi acidity
This is our fourth consecutive year working with Felipe Croce and FAF Coffees
Ethiopia - Kayon Mountain Farm Roast Profile:Filter On the sample cupping fruityWere adding a new natural from Guji to the lineup: Ethiopia Kayon Mountain Farm. On the table it showed a velvety body, blueberry sweetness, and kiwi like acidity, with underlying cinnamon that lingers as it cools. Its the kind of natural that keeps its character across brew methodsfruity, structured, and clean.