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or topping fresh bread for a simple yet luxurious bite
take a look at this video of Gordon Ramsay explaining how it's done
it harnesses some great morsels of sweet king crab meat
delicious meal"
Wild British Hake Fillet Portions Serving:L or topping fresh bread forEach pack contains two skin on, boneless fillet portions Hake is perfect for pan frying with a bit of lemon and herb butter A 320g pack will make to main meals We typically get our hake from Cornwall or Scotland and fillet them in house, so it's all super fresh when it's frozen. The fillet portion cut is a beautiful tail end cut that's a little less thick than the fillet steaks, but has no less flavour. Since they're a little thinner, they're not the
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