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What type of blue cheese should I use in this blue cheese dressing
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Ch3, sk next 3 dc of fan, fan in next ch1 sp, sk next 3 dc of fan, *FPdc in next st, sk next 3 dc of fan, fan in next ch1 sp, sk next 3 dc of fan*, repeat from * to * until end of round, sl st to top of beg ch3 to join, DO NOT TURN, [16 fans & 16 dc]
Zesty Italian Dressing Recipe from readers Equipment Ingredients cup extra-virgin olive oil plus 2 tablespoons cup red wine vinegar or white wine vinegar 1 tablespoon Balsamic vinegar or increase red wine vinegar by 2 tablespoons large lemon squeezed, about 2 tablespoons 3 cloves garlic pressed or minced fine 1 tablespoon Dijon mustard 1 teaspoon dried basil leaves 1 teaspoon dried oregano 1-1 teaspoons kosher salt - teaspoon black pepper Instructions Place all ingredients in a jar, cover, and shake until combined
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